Everyday French Cooking Class


Cooking Classes at Whole Foods

This previous weekend I had a blast in a “Everyday French Cooking Techniques” class. I will say upfront it wasn’t vegan cooking, but I took it to enhance my plant-based recipes; deliver you some french veganized! Here are the dishes I participated in making:

Oven Roasted Brocoli and Cauliflower Mornay

Oven Roasted Brocoli and Cauliflower Mornay

Caramelized Four Onion and Herb Crust Tarte

Caramelized Four Onion and Herb Crust Tarte

Parisian Dessert Galette with Berries

Parisian Dessert Galette with Berries

How would you like one of these in a Plant-Based Healthy version? Which one, gorgeous?

micheale
About me

Micheale is the foodie nerd behind Crunchy Living. Crunchy Living is an eceletic mix of green living, 100% vegan and raw vegan recipes, oodles of love & seeking wellness everyday! 100% Vegan, Raw and Plant-based recipes.

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2 Comments

Jennifer
Reply January 25, 2013

All 3 of these sound fabulous! Are they easy enough to make?

    crunchy living
    Reply January 27, 2013

    They were quite easy ... basically the management of timing them all together. <3

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