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Eggplant is a fantastic vegetable for casseroles. It brings that dense texture to the dish and accomplishing that fullness that is harder to find with a plant-based diet. This dish is fast meal that is filling, rich and very DELISH! I serve this with pasta or mashed potatoes; making sure there is a little vegan […]
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I have discovered another fantastic vegan cheese that is OOEY-GOOEY, soy-free, casein-free, gluten-free and NON-GMO! GO VEGGIE line of truly VEGAN cheese products. So I had to try this out and made this amazingly DELISH vegan grilled cheese that is seriously sinful. This is VERY VERY kid approved! Here it is LOVELY … a recipe […]
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One of the hardest parts of going vegan is the cheese, do you agree? There are FANTASTIC substitues, TRUST ME! Daiya cheese is a vegan cheese I feel in love with at first bite. They are soy-free, casein-free, gluten-free! Seeing that it is National Grilled Cheese Day I wanted to use this opportunity to create a […]
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 Most breads are naturally vegan, but if they aren’t making the shift you really can’t tell the difference which is mighty nice, eh? This is our family’s favorite style bread! My hubby has endearing childhood memories in Peru getting fresh french bread every morning. For so many obvious reasons, I LOVE making this bread for […]
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Always looking for ways to throw these darlings in our food as you will see in many of my recipes! I personally keep a Mason Jar filled with raw walnuts that are chopped to easily throw on fruit, salads, as a finish to many foods. Here are some of the many benefits to keeping this […]
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